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MyJamon in the MediaYou can see here a number of press articles and audiovisual interviews of our company. ![]() ![]() ![]() ![]() ![]() ![]() |
Serrano Bodega Shoulder hand cut Serrano Shoulder Weight 4.5 kg approx Total bags between 20 and 24 units to 100 gr approx.
Pure Iberian acorn shoulder vacuum packed 20 bags approx.
Iberian cebo ham hand cut vacuum packed 28-32 packed
Entire Iberian Acorn-fed ham hand cut vacuum-packed 32-36 bags
Iberian black pork shoulder 5kg aprox Gift box
Serrano Boned ham. Weighing between 4.5 kg and 5.5 kg. Healing between 8 and 11 months.
Myjamon Iberian Cebo ham 50% in vacuum bags with easy opening of 100 gr each. Hand cut.
Serrano Boned ham. Weighing between 4.5 kg and 5.5 kg. Healing between 8 and 11 months.
Goat semi-aged cheese 'Rey Cabra'. Piece between 1.5 kg and 2 kg
Anchovy fillets lkh weight 100 gr. approx. 10 big anchovy fillets
Melgar Iberian Fresh Chorizo -Big - weight 1 kg approx.
La Campiña Serrano Shoulder Unit weight between 4,5 and 5 kg.
Melgar fresh little sausage weight 500 gr approx.
Carpuela DOP cheese comes from autochthonous sheeps from the La Mancha zone, it is gluten free product that has been seasoning for 6 months and its the weight is about 1.1 kg.
Ship orders within 24-48 hours if national and 2/5 days in Europe
Claims are accepted and will refund or replace the goods if the application will be made in the first 48 hours from the time the order is received
We differentiate ourselves by experience, love and dedication for the job
Our company is characterized by young workers because we believe in the strength, in the preparation and innovation, which along with several years of experience in the food market and the export field, determine our ambition to present the best Spanish products to the rest Europe.