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MyJamon in the MediaYou can see here a number of press articles and audiovisual interviews of our company. ![]() ![]() ![]() ![]() ![]() ![]() |
La Campiña Iberian acorn-fedWeight between 4 and 5 kg
Tesoro de Jabugo Iberian Acorn Shoulder. Location: Huelva. Weight 4-5 kg. Seasoned for 18 months.
Iberian acorn shoulder "Benito Garcia" Seasoned for: 20-32 months. Weight: 4 to 5 kg.
Pure Iberian acorn shoulder vacuum packed 20 bags approx.
Iberian acorn –fed shoulder of pure Iberian pig 100% Sánchez Romero Carvajal. Weight between 4-5 kg. Maturing over 24 months.
5 Jotas pure acorn-fed Iberian pork shoulder, said "bellota" . Weight between 4-5 kg. Seasoning more than 24 months.